Ancient Grains & Roast Veg Salad

Roasted veggies, kale and spinach mixed with freekeh, farro, barley and quinoa, dressed with olive oil, nuts and seeds. The perfect accompaniment to any meal.

Available In:

  • 1.5kg bulk tub
  • 275g shelf ready tub
Vegan Friendly
Vegetarian Friendly
Aussie Made and Owned


INGREDIENTS: Marinated Vegetables (24%) [Eggplant, Zucchini, Pumpkin, Sweet Potato, Red Capsicum, Yellow Capsicum Strips, Canola Oil], Honey Mustard Dressing (17%) [Water, Vegetable Oil (Antioxidant (320), Honey (1.5%), Sugar, Glucose Syrup, Mustard Seed (0.5%), Egg Yolk, Food Acid (260, 330), Salt, Thickeners (Modified Cornstarch, 415 (Contains Soy)), Whey Protein (Contains Milk), Turmeric, Colour (150c), Marjoram, Thyme, Garlic Extract, Spice Extract], Pearl Barley (13%) (Gluten), Farro (10%) (Wheat), Freekeh (10%) (Wheat), Quinoa (8%), Dried Cranberries (Food Acid (330)), Nuts (1%) (Cashews, Almond Flakes, Walnuts), Olive Oil, Seeds (0.5%) (Sesame, Pepitas (0.2%)), Parsley.

Contains Gluten, Wheat, Almond, Cashew, Walnut, Egg, Milk, Sesame, Soy.

May Contain Fish, Pine Nut, Crustacean, Mollusc, Lupin, Sulphites, Peanut.

Nutritional Information

Shelf Life (unopened): 21 days
Shelf Life (opened): 4 days
Serving Size: 100 g
Australian Ingredients: 90%
Storage: At or below 4°c
Reorder Code: SAL048 (275g) | SAL046 (1.5kg)
Per Serving Per 100g
Energy 748 kJ 748 kJ
Protein 3.8 g 3.8 g
Fat, total 8.9 g 8.9 g
- Saturated 1.0 g 1.0 g
Carbohydrate 19.8 g 19.8 g
- Sugars 6.5 g 6.5 g
Sodium 221 g 221 g
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