A unique blend of pasta and garden vegetables, infused with garlic and baked with a classic mix of herbs and spices including chilli flakes and cracked pepper.
Shelf life: 28 days
Serving size: 100g
Australian Ingredients: 90%
|Per Serving||Per 100g|
|Energy per serve||501kj||501kj|
|Protein per serve||5.5g||5.5g|
|Fat (total) per serve||4.9g||4.9g|
|Fat (saturated) per serve||2.8g||2.8g|
|Carbohydrate per serve||12.1g||12.1g|
|Carbohydrate (sugar) per serve||6.0g||6.0g|
|Sodium per serve||246mg||246mg|
Pasta sauce (tomato, sugar, salt, vinegar, spices, preservatives (202, 211)), pasta (22%) (durum wheat semolina), cheese (milk, salt, rennet (non-animal), culture, anticaking agent (tapioca starch), preservative 200), zucchini (5%), pumpkin (5%), eggplant (5%), capsicum (4%), onion (2%), carrot (2%), spinach (1%), tomato, flour, milk powder, margarine (vegetable oil, water, salt, emulsifiers (471, soybean lecithin), preservative (202), citric acid, vitamins a & d, natural colour (carotene), natural flavour), sugar, garlic, chilli, pepper, salt.
Contains: gluten, milk and soy.
May contain: crustacea, egg, fish, peanuts, tree nuts, sesame seeds, sulphites and lupins.