Ready Meals

Vegetable Lasagne

A hearty blend of pasta and garden vegetables, infused with garlic and baked with a classic mix of herbs and spices including chilli flakes and cracked pepper.

Pair with one of our tasty salads to create a family meal.

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Nutritional information

Shelf Life (unopened): 35 days
Shelf Life (opened): 4 days
Serving Size: 100 g
Australian Ingredients: 86%
Storage: At or below 4°c
Per Serving Per 100g
Energy 456 kJ 456 kJ
Protein 4.3 g 4.3 g
Fat, total 2.3 g 2.3 g
- Saturated 0.8 g 0.8 g
Carbohydrate 16.8 g 16.8 g
- Sugars 3.5 g 3.5 g
Sodium 169 g 169 g
Simply Heat and Eat
Vegetarian Friendly
Aussie Made and Owned
Ingredients

INGREDIENTS: Roast Vegetables (46%) (Carrots (20%), Sweet Potatoes (16%), Pumpkin (16%), Eggplant (16%), Red Onions (16%), Zucchini (16%), Capsicum (8%), Red Capsicum (8%), Vegetable Booster (Anti Caking Agent (551)), Black Pepper), Napoli Sauce (20%) (Crushed Tomato, Water, Onions, Tomato Paste, Red Onions, Red Wine (contains Sulphites), Worcestershire Sauce, Garlic, Canola Oil, Green Capsicum, Red Capsicum, Guar Gum, Olive Oil, Cornflour, Brown Sugar, Basil, Oregano, Black Pepper, Marjoram, Chilli Flakes), Cheese (Pasteurised Cow’s Milk, Preservative (202), White Sauce (17%) (Water (73%), Plain Flour (Wheat), Skim Milk Powder (Pasteurised Non Fat Cow’s Milk), Margarine (Vegetable Oil, Water, Salt, Emulsifier (471, Soy Lecithin), Preservative (202), Acidity Regulator (330), Vitamins A & D, Natural Colour (160a), Natural Flavour), Parmesan Cheese (Contains Milk), Onion Powder, Salt), Lasagne Sheets (17%) (Durum Wheat Semolina), Tomato, Shredded Mozzarella Cheese (Milk, Salt Starter Culture, Enzyme (Non Animal Rennet), Anti Caking Agent (E460), Sorbic Acid (E200))

Contains Gluten, Wheat, Milk, Soy, Sulphites

May Contain Fish, Sesame, Pine Nut, Crustacean, Almond, Walnut, Mollusc, Egg, Cashew, Lupin, Peanut