Leafy Salads, Salads

Saffron Cous Cous Leafy Salad

Saffron pearl cous cous with cranberries, roast vegetables, rocket and spinach.

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Nutritional information

Shelf Life (unopened): 14 days
Shelf Life (opened): 4 days
Serving Size: 100 g
Australian Ingredients: 50%
Per Serving Per 100g
Energy 402 kJ 402 kJ
Protein 3.2 g 3.2 g
Fat, total 2.1 g 2.1 g
- Saturated 1.1 g 1.1 g
Carbohydrate 19.2 g 19.2 g
- Sugars 7.2 g 7.2 g
Sodium 251 mg 251 mg
Simply Ready to Eat
Vegetarian Friendly
Aussie Made and Owned

INGREDIENTS: Cous Cous (39%) [Water, Pearl Cous Cous (Durum Wheat Semolina), Vegetable Booster (Anticaking Agent (551)), Imitation Saffron Powder (Colour (102))], Carrot, Roasted Sweet Potato, Red Pepper [Peppers, Water, Vinegar, Salt, Sugar, Acidity Regulator (330), Firming Agent (509)), Canola Oil, Crushed Garlic (Garlic, Canola Oil, Vinegar, Salt), Vinegar, Salt, Herbs], Feta Cheese [Milk, Brine (Salt, Mineral Salt (509), Acidity Regulator (260)), Cultures, Mineral Salt (509), Non-Animal Rennet], Dried Cranberries [Cranberries, Sugar, Food Acid (330), Sunflower Oil, Aronia Juice Concentrate], Parsley, Dill.

Contains Wheat, Gluten, Milk.

May Contain Fish, Crustacean, Mollusc, Egg, Lupin, Peanut, Soy, Sesame, Almond, Cashew, Pine Nut, Walnut, Sulphites