Mediterranean Pasta Salad

Pasta with marinated peppers, eggplant, semi-dried tomatoes, artichokes and olives in a lemon dressing. An alternative side salad option.

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Nutritional information

Shelf Life (unopened): 21 days
Shelf Life (opened): 4 days
Serving Size: 100 g
Australian Ingredients: 90%
Storage: At or below 4°c
Per Serving Per 100g
Energy 584 kJ 584 kJ
Protein 2.9 g 2.9 g
Fat, total 6.0 g 6.0 g
- Saturated 1.2 g 1.2 g
Carbohydrate 18.3 g 18.3 g
- Sugars 5.5 g 5.5 g
Sodium 302 g 302 g
Simply Ready to Eat
Vegetarian Friendly
Aussie Made and Owned

INGREDIENTS: Pasta (38%) (Durum Wheat Semolina), Roasted Marinated Vegetable Mix (27%) [Eggplant, Zucchini, Pumpkin, Sweet Potato, Red and Yellow Pepper Strips, Canola Oil, Vinegar, Herbs, Salt], Tangy Tomato Dressing (11%) [Vinegar, Tomato, Tomato Paste (Tomato, Salt, Food Acid (330)), Sugar, Vegetable Oil, Salt, Food Acid (262), Thickener (1416), Spices, Vegetable Gum (415), Preservative (202, 211)], Red Onion, Imitation Vinegar (Food Acid (260)), Semidried Tomato (contains Sulphites), Pitted Kalamata Olives, Canola Oil, Fetta Cheese [Pasteurised Milk, Salt Food Acid (270), Rennet], Sugar, Olive OIl, Parlsey

Contains Wheat, Gluten, Sulphites, Milk.

May Contain Soy, Sesame, Pine Nut, Crustacean, Fish, Almond, Walnut, Mollusc, Egg, Cashew, Lupin, Peanut

May Contain Olive Pips