Heat and Eat

Ready Meals

Singapore Noodles

Stir-fried noodles with Garlic Prawns and Pork in a lightly spiced Satay Curry sauce

Available In:

  • 3kg bulk tub
  • 400g tub
Vegetarian

Ingredients

INGREDIENTS: Noodles (28%) [Wheat Flour, Water, Canola Oil, Mineral Salt (501), Salt, Colour (160b)], Garlic Prawns (Crustacea) (10%) [Prawns (Mineral Salts (145, 452)), Crushed Garlic (Thickener (414), Food Acid (270), Mineral Salt (509)), Sugar, Salt, Olive Oil, Cracked Pepper], Cabbage (9%), Carrot (9%), Onion (9%), Pork Fillet (9%), Water, Scrambled Egg (Contains Milk, Stabiliser (415), Emulsifier (451)), Satay Sauce (3%) (Peanuts, Thickener (1412), Antioxidant (320), Food Acid (270), Vegetable Gum (415)), Olive Oil, Oyster Sauce [Thickener (1422), Oyster Extract (Mollusc), Soy Sauce (Wheat), Flavour Enhancer (621), Colour (150c), Food Acid (330), Preservative (202), Vegetable Gum (415)], Red Capsicum (1.5%), Sesame Oil (Contains Soy), Bok Choy (1%), Spring Onion (1%), Brown Sugar, Garlic (Thickener (414), Food Acid (270), Mineral Salt (509)), Curry Powder (0.5%), Red Chilli (0.5%), Chicken Booster (Flavour Enhancer (635), Anti-Caking Agent (551), Food Acid (330)), Cooking Wine (Wheat, 150c), Cornflour, Fish Sauce, Fried Shallots, Ginger (Food Acid (270)), Soy Sauce (Contains Sulphites, Colour (150d)), Salt, Sambal Oelek (Preservative (202, 222 (Contains Sulphites)), Thickener (415)), Sugar, Beetroot Powder, Chinese 5 Spice, Colour (122, 102, 110), Pepper.


Contains Wheat, Gluten, Crustacea, Mollusc, Egg, Milk, Peanuts, Sesame, Soy, Sulphites, Fish.

May Contain Tree Nuts, Lupins

Nutritional information

Shelf life: 21 days
Serving size: 400g
Australian Ingredients: 70%
Per Serving Per 100g
Energy 2240kJ 559kJ
Protein 30.3g 7.6g
Fat (total) 17.6g 4.4g
Fat (saturated) 2.3g 0.6g
Carbohydrate 62.8g 15.7g
Carbohydrate (sugar) 16.7g 4.2g
Sodium 1360mg 340mg
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