Mushroom Fettuccine brings a mix of cheesy, creamy and earthy flavours together. Sliced mushrooms star in this dish as they're stirred with fettuccine pasta, diced onion, chilli flakes, herbs and garlic and baby spinach. Winter availability only.
- 3kj bulk tub
- 400g tub
Pasta (52%)(durum wheat semolina), cream (cream, mineral salts (450, 500), thickener (400)), mushroom (7%), onion, spinach, sugar, chicken stock (salt, sugar, maize starch, chicken fat, onion powder, yeast extract, flavour, chicken powder, flavour enhancer (635), colour (150c), spice), spring onion, garlic and herb seasoning (salt, garlic, rice flour, herbs, onion, celery, capsicum, leek, tomato, vegetable oil, garlic extract), parsley, chilli.
Contains gluten and milk.
May contain crustacea, egg, fish, peanuts soy, tree nuts, sesame seeds, sulphites and lupins.
Shelf life: 18 days
Serving size: 100g
Australian Ingredients: 90%
|Per Serving||Per 100g|
|Energy per serve||788kj||788kj|
|Protein per serve||3.6g||3.6g|
|Fat (total) per serve||12.1g||12.1g|
|Fat (saturated) per serve||7.9g||7.9g|
|Carbohydrate per serve||14.3g||14.3g|
|Carbohydrate (sugar) per serve||2.0g||2.0g|
|Sodium per serve||138mg||138mg|
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