Heat and Eat

Ready Meals

Mushroom Fettuccine

Mushroom Fettuccine brings a mix of cheesy, creamy and earthy flavours together. Sliced mushrooms star in this dish as they're stirred with fettuccine pasta, diced onion, chilli flakes, herbs and garlic and baby spinach. Winter availability only.

Available In:

  • 3kg bulk tub
  • 400g tub
Vegetarian
Seasonal Menu

Ingredients

Pasta (52%)(durum wheat semolina), cream (milk) (cream (milk), mineral salts (450, 500), thickener (400)), mushroom (7%), onion, spinach, sugar, vegetable stock (salt, dehydrated vegetables (carrot, parsnip, potato, onion, celery, parsley), flavour enhancers (621, 631), sugar, spices, maize starch, colour (riboflavin)), spring onion, garlic & herb seasoning (salt, garlic, rice flour, herbs, onion, celery, capsicum, leek, tomato, vegetable oil, garlic extract), parsley, chilli.

Contains: wheat, gluten, milk.

May be present: crustacean, egg, fish, mollusc, peanuts, soy, almonds, cashews, pine nuts, walnuts, sesame, sulphites, lupins.

Nutritional information

Shelf life: 18 days
Serving size: 400g
Australian Ingredients: 90%
Per Serving Per 100g
Energy 3152kJ 788kJ
Protein 14.4g 3.6g
Fat (total) 48.4g 12.1g
Fat (saturated) 31.6g 7.9g
Carbohydrate 57.2g 14.3g
Carbohydrate (sugar) 8.0g 2.0g
Sodium 552mg 138mg
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