Mac & Cheese
A rich blend of pecorino, mozzarella and parmesan cheeses star in this dish, stirred with crushed garlic, dijon mustard and paprika for a well-rounded creamy and spiced bake.
- 2kg bulk tub
Pasta (45%) (durum wheat semolina), cream (milk) (cream (milk), mineral salts (450, 500), thickener (400)), cheese (20%) (milk, salt, cultures, enzyme), breadcrumbs (wheat flour, salt, sugar, yeast, bread improver), bacon (pork, water, salt, sugar, mineral salts (451, 450), antioxidant (316), preservative (250), natural wood smoke), mustard (water, mustard seed, salt, sugar, food acid (260), turmeric), garlic, paprika.
Contains: wheat, gluten, milk.
May be present: crustacean, egg, fish, mollusc, peanuts, soy, almonds, cashews, pine nuts, walnuts, sesame, sulphites, lupins.
Shelf life: 28 days
Serving size: 100g
Australian Ingredients: 90%
|Per Serving||Per 100g|
|Energy per serve||1050kj||1050kj|
|Protein per serve||9.6g||9.6g|
|Fat (total) per serve||16.9g||16.9g|
|Fat (saturated) per serve||10.8g||10.8g|
|Carbohydrate per serve||13.7g||13.7g|
|Carbohydrate (sugar) per serve||1.4g||1.4g|
|Sodium per serve||263mg||263mg|
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