Heat and Eat

Soups

Mexican Soup

If you like Mexican food, this is for you. Red kidney and black beans cooked with a tomato based sauce, fresh vegetables, herbs, spices and of course a touch of chilli.

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Nutritional information

Shelf Life: 21 days
Serving size : 300g
Australian Ingredients: 50%
Per Serving Per 100g
Energy 738kJ 246kJ
Protein 10.8g 3.6g
Fat (total) 2.7g 0.9g
Fat (saturated) 0.9g 0.3g
Carbohydrate 21.9g 7.3g
Carbohydrate (sugar) 6.9g 2.3g
Sodium 315mg 105mg
Vegan
No Added Dairy
Ingredients

BEANS (42%) (RED KIDNEY BEANS, BLACK BEANS, WATER, SALT, ANTIOXIDANT (300)), PASTA SAUCE (TOMATO PASTE, SALT, ACIDITY REGULATOR (330)), CAPSICUM, ONION, CARROT, ZUCCHINI, TOMATO, CELERY, CORN, OLIVE OIL, SUGAR, LIME POWDER (DEXTROSE, FOOD ACID (330), MALTODEXTRIN, NATURAL FLAVOURS (CONTAINS SOY), LIME JUICE), SALT, PEPPER, CHILLI, HERBS & SPICES.

CONTAINS SOY

MAY CONTAIN GLUTEN, CRUSTACEA, EGG, FISH, MILK, PEANUTS, TREE NUTS, SESAME SEEDS, SULPHITES AND LUPINS.