Ready Meals

Spaghetti & Vegan Meatballs

Spaghetti with vegan meatballs in a rich tomato sauce made with onion, capsicum and garlic

Available In:

  • 400g shelf ready tub
Simply Heat and Eat
Vegan Friendly
Good Source of Protein
Aussie Made and Owned

Ingredients

INGREDIENTS: Spaghetti (38%) (Durum Wheat Semolina), Tomato Sauce (32%) [Crushed Tomato (14%) (Reconstituted Tomato Paste, Food Acid (330)), Red Onion (8%), Water, Red Capsicum (1%), Green Capsicum (0.5%), Brown Sugar, Olive Oil, Minced Garlic (Thickener (414), Food Acid (270), Mineral Salt (509)), Salt, Dried Oregano, Cracked Pepper, Dried Basil], Vegan Meatballs (30%) [Vegan Mince [Water, Soy Protein, Coconut Oil, Canola Oil, Rice Flour, Thickener (Pea Fibre, 460, 461), Yeast Extract, Salt, Sugar, Dehydrated Vegetables (Beetroot, Onion, Garlic), Black Pepper, Natural Flavours, Preservatives (326, 262, 202, 234)], Brown Onion, Carrot, Celery, Parsley, Quinoa, Water, Salt].

Contains Wheat, Gluten, Soy.

May Contain Peanuts, Tree Nuts, Milk, Egg, Fish, Mollusc, Crustacea, Lupins, Sesame, Sulphites.

Nutritional Information

Shelf Life (unopened): 21 days
Shelf Life (opened): 4 days
Serving Size: 400 g
Australian Ingredients: 88%
Storage: At or below 4°c
Per Serving Per 100g
Energy 1920 kJ 481 kJ
Protein 22.5 g 5.6 g
Fat, total 14.9 g 3.7 g
- Saturated 9.0 g 2.2 g
Carbohydrate 54.6 g 13.6 g
- Sugars 8.3 g 2.1 g
Sodium 610 mg 153 mg
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