Salads
Roasted Turmeric Cauliflower & Barley Salad
This dish is as delicious as it is bright. Our Roasted Turmeric Cauliflower & Barley Salad is true to its namesake with a vibrant Turmeric look. Containing cauliflower and barley with the taste profile of turmeric this is a vegan dish everyone is sure to love this summer.
Available In:
- 400g tub
Ingredients
CAULIFLOWER (26%), BARLEY (18%), CARROT, ONION, SPINACH, CAPSICUM, OLIVE OIL, TURMERIC (0.5%), PARSLEY, ALMONDS, VEGETABLE STOCK (SALT, DEHYDRATED VEGETABLES (CARROT, PARSNIP, POTATO, ONION, CELERY, PARSLEY), FLAVOUR ENHANCERS (621, 631), SUGAR, SPICES, MAIZE STARCH, COLOUR (RIBOFLAVIN)), SESAME SEEDS, SUGAR.
CONTAINS GLUTEN, TREE NUTS AND SESAME SEEDS.
MAY CONTAIN CRUSTACEA, EGG, FISH, MILK, PEANUTS, SOY, SULPHITES AND LUPINS.
Nutritional information
Shelf Life: 21 days Serving size: 100g Australian Ingredients: 90% |
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Per Serving | Per 100g | |
Energy kJ | 171 | 171 |
Protein g | 1.4 | 1.4 |
Fat (total) g | 1.4 | 1.4 |
Fat (saturated) g | 0.2 | 0.2 |
Carbohydrate g | 4.6 | 4.6 |
Carbohydrate (sugar) g | 1.5 | 1.5 |
Sodium mg | 80 | 80 |